New Menu Items

Winter 2014

Loaded Baked Potato Tots
Crispy Potato Tots Filled with Cheese, Bacon and Green Onion. Served with Sour Cream

 

Crispy Cuban Rolls
Crispy Wrappers Filled with Slow Roasted Pork, Ham, Melted Swiss Cheese, Pickles and Mustard

 

Beef Kebabs
Seasoned Ground Beef Kebabs with Warm Flatbread and Mediterranean Salsa. Served with Tzatziki, Feta Cheese and Marinated Onions

 

Kale and Quinoa Salad
Lots of Tender Kale, Quinoa, Grapes, Sweet Red Pepper, Sunflower Seeds and Parmesan Cheese. Tossed with Our Lemon Vinaigrette

 

Marinated Steak Salad
Tender Slices of Grilled Steak, Crisp Greens, Asparagus, Tomato, Onion, Blue Cheese, Croutons and Vinaigrette

 

Chicken Katsu
Crispy Chicken Breast Lightly Breaded and Served Over Steamed White Rice with Fresh Vegetables and Spicy Miso Sauce

 

Loaded Mashed Potatoes
Our Mashed Potatoes Covered with Cheddar and Jack Cheese, Crisp Bacon and Green Onion. Served with Sour Cream

 

Grilled Steak Medallions
Certified Angus Beef® Served with Fresh Asparagus, Shiitake Mushrooms, Sauteed Cherry Tomatoes, Crushed Croutons, Mashed Potatoes and Madeira Wine Sauce

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